Cong Bai (Scallion or Green Onion)

Cong Bai (Scallion or Green Onion)

Herb 2 of 16 in Warm, Spicy Herbs that Release the Exterior

Warm Cong Bai (Bulbus Allii Fistulosi)
Channels:
LU, ST
Properties:
Spicy, Warm
Latin:
Bulbus Allii Fistulosi
Chinese:
葱白
Tone Marks:
cōng bái
Add To Cart
Get free shipping from
our partners at CHD

Chinese Herb Actions

  • Releases Wind and Cold and Induces Sweating
    Used in the very early stages of Wind-Cold invasion.
  • Invigorates the Yang Qi and Disperses Cold
    For cold and fullness in the abdomen or nasal congestion from cold.
  • Applied topically as poultice for abscesses and sores.

Chinese Herb Contraindications & Cautions

  • Do not use in cases of spontaneous sweating.
  • Do not mix with honey when taken internally.

Herb-Drug Interactions

  • Section not completed...

Chinese Herb Toxicity & Overdose

  • Section not completed...

Chinese Herb Dosage

  • 3-10 grams. Use the bulb with the roots.

This Herb Appears in the Following Formulas:

References Used

The TCM information presented here has been referenced from numerous sources; including teachers, practitioners, class notes from Five Branches University, the following books, as well as other sources. If you have benefited from this information, please consider supporting the authors and their works by purchasing the books below.

Live Search

Search results appear here.

Show Your Support

Support us in keeping TCM content free for everyone!

General Herbs