Pao Jiang (Prepared Ginger, Black Roasted Ginger)

Pao Jiang (Prepared Ginger, Black Roasted Ginger)

Herb 12 of 15 in Herbs that Warm the Interior and Expel Cold

Pao Jiang (Blast-Fried Rhizoma Zingiberis)
Channels:
HT, LU, SP, ST, Unknown
Properties:
Bitter, Astringent
Latin:
Blast-Fried Rhizoma Zingiberis
Chinese:
炮姜
Tone Marks:
pào jiāng
Alt Names:
Hei Jiang
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Chinese Herb Actions

  • Warms the Channels and stops bleeding from Deficiency and Cold

Chinese Herb Contraindications & Cautions

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Herb-Drug Interactions

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Chinese Herb Toxicity & Overdose

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This Herb Appears in the Following Formulas:

References Used

The TCM information presented here has been referenced from numerous sources; including teachers, practitioners, class notes from Five Branches University, the following books, as well as other sources. If you have benefited from this information, please consider supporting the authors and their works by purchasing the books below.

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General Herbs