Chinese Warm, Spicy Herbs that Release the Exterior
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Chinese Warm, Spicy Herbs that Release the Exterior

There are 16 Warm, Spicy Herbs that Release the Exterior (Category 1 of 16)

Ma Huang (Ephedra Stem)
Ephedra Stem
Bai Zhi (Angelica Root)
Angelica Root
Cong Bai (Scallion or Green Onion)
Scallion or Green Onion
Fang Feng (Ledebouriella Root)
Ledebouriella Root
Gao Ben (Straw Weed, Chinese Lovage Root)
Straw Weed, Chinese Lovage Root
Gui Zhi (Cinnamon Twig, Cassia Twig)
Cinnamon Twig, Cassia Twig
Jing Jie (Schizonepeta Bud or Stem)
Schizonepeta Bud or Stem
Qiang Huo (Notopterygium Root)
Notopterygium Root
Sheng Jiang (Fresh Ginger Rhizome)
Fresh Ginger Rhizome
Xi Xin (Chinese Wild Ginger, Asarum)
Chinese Wild Ginger, Asarum
Xiang Ru (Aromatic Madder, Elsholtzia)
Aromatic Madder, Elsholtzia
Xin Yi Hua (Magnolia Flower)
Magnolia Flower
Zi Su Ye (Perilla Leaf)
Perilla Leaf
Zi Su Geng (Perilla Stalk)
Perilla Stalk
Sheng Jiang Pi (Fresh Ginger Rhizome Skin)
Fresh Ginger Rhizome Skin
E Bu Shi Cao (Centipeda Herb)
Centipeda Herb