Ba Zhen Tang (Eight Treasure Decoction)
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Ba Zhen Tang (Eight Treasure Decoction)

Formula 13 of 30 in Formulas that Tonify

Sub-Category:

  • Formulas that Tonify the Qi

Pattern:

  • Qi and Blood Deficiency usually due to loss of blood or long standing disease

Possible Tongue Appearance:

  • Pale tongue with white coat

Possible Pulse Patterns:

  • Thin and frail pulse
  • Deficient large pulse

Cautions, Contraindications, Herb Drug Interactions:

  • Section not completed...

Preparation Notes:

  • Decoction. 2-3 times the quantity of Dang Shen is often substituted for Ren Shen.

Originally Appeared In:

  • Cataloged Essentials for Correcting the Body (Zheng Ti Lei Yao)

Combined Channels of all herbs in this formula:

  • Lungs, Spleen, Stomach, Heart, Kidneys, Liver, Pericardium, Gall Bladder

There are 8 Substances in this Chinese Medicne

Ren Shen (Qty: 9 grams)

Slightly Warm Ren Shen (Radix Ginseng)
Channels:
LU, SP
Properties:
Sweet, Slightly Bitter, Slightly Warm
Latin:
Radix Ginseng
Chinese:
人参
Tone Marks:
rén shēn
Translation:
Man root

Bai Zhu (Qty: 12 grams)

Warm Bai Zhu (Rhizoma Atractylodis Macrocephalae)
Channels:
SP, ST
Properties:
Bitter, Sweet, Warm
Latin:
Rhizoma Atractylodis Macrocephalae
Chinese:
白术
Tone Marks:
bái zhú

Fu Ling (Qty: 12-15 grams)

Neutral Fu Ling (Scierotium Poriae Cocos)
Channels:
HT, SP, LU
Properties:
Sweet, Bland, Neutral
Latin:
Scierotium Poriae Cocos
Chinese:
茯苓
Tone Marks:
fú líng
Alt Names:
Yun Ling, Bai Fu Ling, Fang Ling Kuai

Zhi Gan Cao (Qty: 6 grams)

Warm Zhi Gan Cao (Radix Glycyrrhizae)
Channels:
All 12 Channels
Properties:
Sweet, Warm
Latin:
Radix Glycyrrhizae
Chinese:
炙甘草
Tone Marks:
zhì gān căo

Shu Di Huang (Qty: 18 grams)

Slightly Warm Shu Di Huang (Processed Radix Rehmanniae)
Channels:
LIV, KI, (HT)
Properties:
Sweet, Slightly Warm
Latin:
Processed Radix Rehmanniae
Chinese:
熟地黄
Tone Marks:
shú dì huáng
Alt Names:
Shu Di
Translation:
Cooked Earth Yellow

Bai Shao (Qty: 15 grams)

Cool Bai Shao (Radix Albus Paeoniae Lactiflorae)
Channels:
LIV, SP
Properties:
Bitter, Sour, Cool
Latin:
Radix Albus Paeoniae Lactiflorae
Chinese:
白芍
Tone Marks:
bái sháo
Alt Names:
Bai Shao Yao
Translation:
White Peony

Dang Gui (Qty: 15 grams)

Warm Dang Gui (Radix Angelicae Sinensis)
Channels:
HT, LIV, SP
Properties:
Sweet, Spicy, Bitter, Warm
Latin:
Radix Angelicae Sinensis
Chinese:
当归
Tone Marks:
dāng guī
Translation:
State of Return

Chuan Xiong (Qty: 9 grams)

Warm Chuan Xiong (Rhizoma Ligustici Chuanxiong)
Channels:
LIV, GB, PER
Properties:
Spicy, Warm
Latin:
Rhizoma Ligustici Chuanxiong
Chinese:
川芎
Tone Marks:
chuān xiōng

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