Properties & Channels

Drug Interactions

Incompatible Herbs

Toxic or Endangered

Latin Name Notes

Warm Herbs that Transform Phlegm-Cold

Select an Herb Category... Warm, Spicy Herbs that Release the Exterior Cool, Spicy Herbs that Release the Exterior Herbs that Drain Fire Herbs that Cool the Blood Herbs that Clear Heat and Dry Dampness Herbs that Clear Heat and Eliminate Toxins Herbs that Clear and Relieve Summerheat Purgatives Moist Laxatives Harsh Expellants Herbs that Regulate Water and Drain Dampness Herbs that Dispel Wind-Dampness Herbs that Cool and Transform Phlegm-Heat Warm Herbs that Transform Phlegm-Cold Herbs that Relieve Coughing and Wheezing Aromatic Herbs that Transform and Dissolve Dampness Herbs that Relieve Food Stagnation Herbs that Regulate the Qi Herbs that Stop Bleeding Herbs that Invigorate Blood and Remove Stagnation Herbs that Warm the Interior and Expel Cold Herbs that Tonify Qi Herbs that Tonify Blood Herbs that Tonify Yang Herbs that Tonify Yin Herbs that Astringe, Stabilize, Bind Substances that Anchor, Settle, and Calm the Spirit Herbs that Nourish the Heart and Calm the Spirit Aromatic Substances that Open the Orifices Substances that Extinguish Wind and Stop Tremors Herbs that Expel Parasites Substances for External Application Herbs that Expel Phlegm by Inducing Vomiting Uncategorized Herbs

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• Bai Fu Zi (Typhonium Rhizome)
  Latin: Rhizoma Typhonii Gigantei
  Properties: Spicy, Sweet, Warm, Toxic
  Channels: SP, ST
  
• Bai Jie Zi (White Mustard Seed)
  Latin: Semen Sinapis Albae
  Properties: Spicy, Warm
  Channels: LU
  
• Bai Qian (Root and Rhizome of Cynanchum)
  Latin: Radix Et Rhizoma Cynanchi Baiqian
  Properties: Spicy, Sweet, Neutral, or Slightly Warm
  Channels: LU
  
• Ban Xia (Pinellia Rhizome)
  Latin: Rhizoma Pinelliae Tematae
  Properties: Spicy, Warm, Toxic
  Channels: LU, SP, ST
  
• Jie Geng (Root of the Balloon Flower)
  Latin: Platycodi Radix
  Properties: Bitter, Spicy, Neutral
  Channels: LU (ST)
  
• Xuan Fu Hua (Inula Flower)
  Latin: Inulae Flos
  Properties: Bitter, Spicy, Slightly Warm
  Channels: LIV, LU, ST, SP
  
• Zao Jiao (Chinese Honeylocust Fruit)
  Latin: Gleditsiae Sinensis Fructus
  Properties: Spicy, Warm, Slightly Toxic
  Channels: LI, LU
  
• Zao Jiao Ci (Spine of Chinese Honeylocust Fruit)
  Latin: Gleditschiae Sinensis Spina
  Properties: Spicy, Warm
  Channels: LIV, ST
  
• Zhi Tian Nan Xing (Prepared Jack in the Pulpit Rhizome)
  Latin: Arisaematis Rhizoma preparatum
  Properties: Bitter, Spicy, Warm, Toxic
  Channels: LIV, LU, SP