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TCM Herbs "Blood is a denser form of Qi" 
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Pinyin




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ABCDEFGHIJKLMNOPQRSTUVWXYZ


There are 25 Chinese Herbs in Pinyin starting with "G"


  • Gan Cao (Licorice Root)
    Latin: Radix Glycyrrhizae
    Properties: Sweet, Neutral
    Channels: All 12 (Primarily the LU, HT, SP, ST)

  • Gan Jiang (Dried Ginger Rhizome)
    Latin: dry Rhizoma Zingiberis
    Properties: Spicy, Hot
    Channels: HT, LU, SP, ST

  • Gan Qi (Sap Prepared as Lacquer)
    Latin: Lacca Sinica Exsiccata
    Properties: Bitter, Warm, Slightly Toxic
    Channels: LIV, ST

  • Gan Song (Chinese Nardostachys Rhizome)
    Latin: Radix Et Rhizoma Nardostachydis
    Properties: Spicy, Sweet, Warm
    Channels: SP, ST

  • Gan Sui (Kansui Root)
    Latin: Radix Euphorbiae Kansui
    Properties: Bitter, Sweet, Cold, Toxic
    Channels: KI, LI, LU

  • Gao Ben (Straw Weed, Chinese Lovage Root)
    Latin: Radix et Rhizoma Ligustici Chinensis
    Properties: Spicy, Warm
    Channels: BL

  • Gao Liang Jiang (Lesser Galangal Rhizome)
    Latin: Rhizoma Alpiniae Officinari
    Properties: Spicy, Hot
    Channels: SP, ST

  • Ge Gen (Pueraria, Kudzu Root)
    Latin: Radix Puerariae
    Properties: Sweet, Spicy, Cool
    Channels: SP, ST

  • Ge Jie (Gecko)
    Latin: Gecko
    Properties: Salty, Neutral
    Channels: LU, KI

  • Ge Qiao (Clam Shell)
    Latin: Concha Cyclinae Sinensis
    Properties: Bitter, Salty, Neutral
    Channels: KI, LU, ST

  • Geng Mi (Rice)
    Latin: Oryzae Semen
    Properties: Sweet, Cool
    Channels: SP, ST

  • Gou Ji (Chain Fern Rhizome)
    Latin: Rhizoma Cibotii Barometsis
    Properties: Bitter, Sweet, Warm
    Channels: KI, LIV

  • Gou Qi Zi (Chinese Wolfberry Fruit, Matrimony Vine Fruit)
    Latin: Fructus Lycii Chinensis
    Properties: Sweet, Neutral
    Channels: LIV, LU, KI

  • Gou Teng (Gambir Vine Stems and Thorns)
    Latin: Ramulus Uncariae Cum Uncis
    Properties: Sweet, Cool
    Channels: HT, LIV

  • Gu Jing Cao (Inflorscence or Pipewort Scapus)
    Latin: Scapus Et Inflorescentia Eriocaulonis Buergeriani
    Properties: Sweet, Neutral
    Channels: LIV, ST

  • Gu Sui Bu (Drynaria Rhizome)
    Latin: Radix Drynariae
    Properties: Bitter, Warm
    Channels: KI, LIV

  • Gu Ya (Rice Sprout)
    Latin: Fructus Germinatus Oryzae Sativae
    Properties: Sweet, Neutral
    Channels: SP, ST

  • Gua Di (Melon Pedicle)
    Latin: Pedicellus Cucumeris
    Properties: Bitter, Cold, Slightly Toxic
    Channels: ST

  • Gua Lou (Trichosanthes Fruit)
    Latin: Fructus Trichosanthis Kirlowii
    Properties: Sweet, Cold
    Channels: LI, LU, ST

  • Gua Lou Pi (Trichosanthes Peel, Snake Gourd Peel)
    Latin: Pericarpium Trichosanthis Kirlowii
    Properties: Sweet, Cold
    Channels: LI, LU, ST

  • Gua Lou Ren (Trichosanthes Seeds)
    Latin: Semen Trichosanthis Kirlowii
    Properties: Sweet, Cold
    Channels: LI, LU, ST

  • Guan Zhong (Dryopteris Root)
    Latin: Rhizoma Guanchong
    Properties: Bitter, Cold
    Channels: LIV, SP

  • Guang Fang Ji (Aristolochia Root, Stephania)
    Latin: Radix Aristolochiae Fangchi
    Properties: Bitter, Spicy, Cold, Toxic
    Channels: BL, SP, KI

  • Gui Ban (Fresh Water Turtle Shell, Testudinis)
    Latin: Plastrum Testudinis
    Properties: Salty, Sweet, Cold
    Channels: HT, KI, LIV

  • Gui Zhi (Cinnamon Twig, Cassia Twig)
    Latin: Ramulus Cinnamomi Cassiae
    Properties: Spicy, Sweet, Warm
    Channels: HT, LU, BL