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Xian Fang Huo Ming Yin (Sublime Formula for Sustaining Life)


Previous Formula in CategoryNext Formula in Category Formula 12 of 30 in Formulas that Clear Heat

Sub-Category:

  • Formulas that Clear Heat from the Qi Level

Cautions, Contraindications, Herb Drug Interactions:

  • This section is being researched, and is not completed.

Preparation Notes:

  • Decoction. Use equal parts water and wine to increase the blood invigorating actions of this formula. The cooked herbs can be used topically.

Originally Appeared In:

  • Revised Fine Formulas for Women (Jiao Zhu Fu Ren Liang Fang)

Combined Channels of all herbs in this formula:

  • Lungs, Large Intestine, Stomach, Spleen, Heart, Liver, Bladder

Substances in this Formula (13 Total):


Jin Yin Hua (Flos Lonicerae Japonicae)
Jin Yin Hua (Honeysuckle Flower or Lonicera) 金银花
Qty: 9 grams
Chan: LI, LU, ST
Prop: Sweet, Cold
Latin: Flos Lonicerae Japonicae
Cat: Herbs that Clear Heat and Eliminate Toxins
Gan Cao (Radix Glycyrrhizae)
Gan Cao (Licorice Root) 甘草
Qty: 3 grams
Chan: All 12 (Primarily the LU, HT, SP, ST)
Prop: Sweet, Neutral
Latin: Radix Glycyrrhizae
Cat: Herbs that Tonify Qi
Zhe Bei Mu (Fritillariae Thunbergii Bulbus)
Zhe Bei Mu (Thunberg Fritillaria Bulb) 浙贝母
Qty: 3 grams
Chan: HT, LU
Prop: Bitter, Cold
Latin: Fritillariae Thunbergii Bulbus
Cat: Herbs that Cool and Transform Phlegm-Heat
Tian Hua Fen (Trichosanthis Kirlowii Radix)
Tian Hua Fen (Trichosanthes Root) 天花分
Qty: 3 grams
Chan: LU, ST
Prop: Bitter, Slightly Sweet, Cold
Latin: Trichosanthis Kirlowii Radix
Cat: Herbs that Cool and Transform Phlegm-Heat
Dang Gui (Radix Angelicae Sinensis)
Dang Gui (Chinese Angelica Root) 当归
Qty: 6-12 grams
Chan: HT, LIV, SP
Prop: Sweet, Spicy, Bitter, Warm
Latin: Radix Angelicae Sinensis
Cat: Herbs that Tonify Blood
Chi Shao (Radix Rubrus Paeoniae Lactiflorae)
Chi Shao (Red Peony Root) 赤芍
Qty: 3 grams
Chan: LIV, SP
Prop: Sour, Bitter, Slightly Cold
Latin: Radix Rubrus Paeoniae Lactiflorae
Cat: Herbs that Cool the Blood
Ru Xiang (Resina Olibani)
Ru Xiang (Frankincense Resin) 乳香
Qty: 3 grams
Chan: HT, LIV, SP
Prop: Spicy, Bitter, Warm
Latin: Resina Olibani
Cat: Herbs that Invigorate Blood and Remove Stagnation
Mo Yao (Resina Myrrhae)
Mo Yao (Myrrh) 没药
Qty: 3 grams
Chan: HT, LIV, SP
Prop: Bitter, Neutral
Latin: Resina Myrrhae
Cat: Herbs that Invigorate Blood and Remove Stagnation
Fang Feng (Radix Ledebouriellae Divaricatae)
Fang Feng (Ledebouriella Root) 防风
Qty: 3 grams
Chan: BL, LIV, SP
Prop: Spicy, Sweet, Slightly Warm
Latin: Radix Ledebouriellae Divaricatae
Cat: Warm, Spicy Herbs that Release the Exterior
Bai Zhi (Radix Angelicae Dahuricae)
Bai Zhi (Angelica Root) 白芷
Qty: 3 grams
Chan: LU, ST
Prop: Spicy, Warm
Latin: Radix Angelicae Dahuricae
Cat: Warm, Spicy Herbs that Release the Exterior
Chuan Shan Jia (Squama Manitis Pentadactylis)
Chuan Shan Jia (Anteater Scales, Pangolin Scales) 穿山甲
Qty: 3 grams
Chan: LIV, ST
Prop: Salty, Cool
Latin: Squama Manitis Pentadactylis
Cat: Herbs that Invigorate Blood and Remove Stagnation
Zao Jiao Ci (Gleditschiae Sinensis Spina)
Zao Jiao Ci (Spine of Chinese Honeylocust Fruit) 皂角刺
Qty: 3 grams
Chan: LIV, ST
Prop: Spicy, Warm
Latin: Gleditschiae Sinensis Spina
Cat: Warm Herbs that Transform Phlegm-Cold
Chen Pi (Pericarpium Citri Reticulatae)
Chen Pi (Orange Peel, Citrus Peel, Tangerine Peel) 陈皮
Qty: 9 grams
Chan: LU, SP, ST
Prop: Spicy, Bitter, Warm, Aromatic
Latin: Pericarpium Citri Reticulatae
Cat: Herbs that Regulate the Qi

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